Food & Dining
Cypriot cuisine blends Greek, Turkish, and Middle Eastern flavors. Try 'Souvlaki' (grilled meat skewers), 'Halloumi' cheese, and 'Meze' — small plates of local dishes. Meals are social events, and dinner usually starts around 8–9 pm.
Cypriot cuisine blends Greek, Turkish, and Middle Eastern flavors. Try 'Souvlaki' (grilled meat skewers), 'Halloumi' cheese, and 'Meze' — small plates of local dishes. Meals are social events, and dinner usually starts around 8–9 pm.